Dean's Menus

• Coconut Shrimp, $13.50 View page
  

  12 coconut shrimp serviced with our berry inferno dipping sauce

• Fillet of Fish Dinner, $12.50 View page
  

  8oz. Fillet prepared grilled, fried or blackened

• Tuna Steak, $11.50 View page
  

  Grilled or blackened ahi tuna

• Santa Fe Chicken & Rib Combo, $16.00 View page
  

  Half rack of slow cooked ribs with our Santa Fe Chicken

• Pork Chop & Rib Combo, $14.50 View page
  

  Half rack of slow cooked ribs with a pork chop

• Chicken & Rib Combo, $14.00 View page
  

  Half rack of slow cooked ribs with 5oz. Grilled chicken breast

• Pork Chops, $11.00 View page
  

  twin hickory rubbed boneless pork chops, mesquite grilled and basted with our spicy barbeque sauce

• Ribs, $11.50 Half Rack | $17.00 Full Rack View page
  

  White marble farms back ribs dry rubbed, slow cooked and finished in our mesquite grill

• Cabillero Steak, $13.50 View page
  

  8oz. Grilled sirloin smothered with chili, grilled onions, mushrooms and cheese

• Grilled Prime Rib, $12.50 8oz | $18.50 16oz View page
  

  We slow cook our whole herb encrusted rib eye, cut it into steaks and finish on our mesquite grill